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Best alpine trips in Switzerland: Reuti, Mägisalp, and Planplatten

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Our Swiss alpine experience took us to three gondola stops — Reuti, Mägisalp, and Planplatten.

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Badrutt’s Palace in St. Moritz: On Top of the World

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Awaken at sunrise at Badrutt’s Palace in St. Moritz and you will discover how it feels to be on “Top of the World.”

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The best of Zurich in 24 hours

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Zurich is Switzerland’s largest city, the dynamic and cosmopolitan financial and technology center…

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Two Days in the Swiss capital: Bern, Switzerland

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Ever wonder why Bern was chosen as Switzerland’s political capital over the larger Zurich or Geneva?

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Hotel Schweizerhof in Lucerne named Best Historic Hotel in Europe

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It has been the hotel of choice of royalty, celebrities, politicians, industrialists, musicians and more. And now the it has been named Best Historic Hotel in Europe by Historic Hotels Worldwide.

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Dining in Lucerne: the grand, the historic and the delightful

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The Old Town is a charming restaurant and café area and the grand lakefront hotels have fine restaurants with outdoor seating. And just beyond the waterfront are hidden gems with charming dining rooms and garden dining.

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All in a day in Lucerne, Switzerland

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Lucerne’s magnificent natural surroundings, temperate climate, city amenities, Old World charm, and easy access by road and rail has attracted travelers for over 200 years. It is one of the top tourist resorts in Switzerland.

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Mt. Pilatus: a voyage on a boat, train, cable cars and a bus

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During our visit to Lucerne we rode a classic steamboat across the lake to the world’s steepest cogwheel railway at Mt. Pilatus.

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Yverdon-les-Bains, thermal capital of the Lavaux region of Switzerland

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The little town of Yverdon-les-Bains is the Swiss Lavaux region’s thermal capital on the southwestern tip of Lake Neuchatel.

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The Swiss Lavaux region: A votre sante!

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“The land of three suns” is sun-drenched from the sky, the reflecting lake, and the stone walls that release stored heat when temperatures drop.

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Worth the hike: dining at breathtaking heights at Berghaus Ӓescher

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Dining at Gasthaus Äescher is an experience that goes far beyond the meal.

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Viking River Cruises’ culinary tours: the flavors of Vienna

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For this visit to Vienna we opted for Viking River Cruises’ “Best of Culinary Austria” excursion, tasting and learning to prepare regional specialties.

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Alpkäserei Handegg: a Swiss cheese hut

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We rode a post bus ride to Alpkäserei Handegg, a cheesemaker’s hut in the Grimsel region of Switzerland.

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A peak experience from Meiringen, Switzerland: Reuti, Mägisalp, and Planplatten

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The series of three gondolas took us through forests, past gushing waterfalls, over chalets on rolling hills and to the alpine terrain of the summit.

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Best food in Nashville: Etch

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Etch is the latest top-ranked restaurant to feature the cuisine of award-winning co-owner and Executive Chef Deb Paquette, the first woman in Tennessee to qualify as a certified executive chef.

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Nashville: where the music never stops

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When we think of Nashville, the state capital and largest city in Tennessee, country music comes to mind. Its Grand Old Opry and the Country Music Hall of Fame are legendary.

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Old Saybrook, Connecticut: An immersion in history where the Connecticut River meets Long Island Sound

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This local landmark is known for the area’s premier dining, spa, and accommodations. Though people travel here for a getaway…

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Legendary and mystical: Ireland’s County Meath

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This land of monks and abbeys, Druids and fairies, and kings and castles was ancient Ireland’s capital and the seat of the Irish High Kings. This is where Ireland’s religions began and where the foremost battle in Ireland…

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The Fairmont Le Château Frontenac’s Le Champlain Restaurant

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Although you may want to reserve a window table, it is likely that you will be so absorbed with this culinary extravaganza and the restaurant’s contemporary glamor and the Old World charm that you forget about the view of the majestic St. Lawrence.

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Stowe, Vermont: the ultimate flavor of New England 

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Mention the state of Vermont, the Green Mountain State, and images of classic New England charm —covered bridges, cow pastures, family farms, white steepled churches, and fresh mountain air — come to mind.

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