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Olivü 426, Sheboygan, Wisconsin
After her boyfriend, Adam, a semi-professional snowmobile racer, was burned in an accident she helped him recover by making homemade lip balm according to his therapist’s recommendations. A tragedy then led to…
Read MoreThe Spirit on the Lake: Sheboygan, Wisconsin
The City of Sheboygan is along the western shores of Lake Michigan, the largest surface fresh water system in the world. They say the beaches are brighter and the fish are bigger here. Activities in Sheboygan range from diving for the lake’s shipwrecks to exploring a spaceport with people who trained NASA astronauts.
Read MoreThe Osthoff Resort, Elkhart Lake, Wisconsin
The Osthoff Resort is a luxurious, family-friendly hotel that was awarded four diamonds by AAA. It continues to be a place people return to year after year.
Read MoreFairmont Le Manoir Richelieu in La Malbaie
During the Belle Epoque and Gilded Age, La Malbaie became a fashionable resort community that welcomed steamships known as floating palaces. High society Americans and Canadians came for salt water and sea air, hunting and fishing at private clubs, and fine dining and accommodations. The crown jewel was the magnificent ‘Castle on the Cliff’, the Manoir Richelieu
Read MoreMarché du Vieux-Port, Quebec City Market
Marché du Vieux-Port, the public food market, is by the Old Port in Quebec City, Quebec, Canada. Whether you would like to gather the makings of a picnic or shop for souvenirs or flavorful gifts, it is an ideal place to find local vendors and products like fruits, vegetable, cheeses, maple products, cider, baked treats, wine, and ice wine.
Read MoreChez Boulay-Bistro Boreal, Quebec City
This bistro on Rue Saint-Jean offers an inventive seasonal menu of Nordic cuisine inspired by Canada’s vast and pristine boreal region.
Read MoreRestaurant Aux Anciens Canadiens, Quebec City
Restaurant Aux Anciens Canadiens, a short walk from the Chateau Frontenac. It is in the historic Maison Jacquet, built in 1675 on land given to François Jacquet by the Ursuline nuns and named for a book written by a former inhabitant.
Read MorePanache restaurant in Auberge Saint-Antoine, Quebec City
For fine dining in an intimate setting, Panache, at the Auberge Saint-Antoine, a Relais & Chateaux hotel, is a top choice. Chef Louis Pacquelin’s cuisine pairs classic dishes and a sophisticated style and presentation that is a joy to behold. To top off the experience…
Read MoreBaie-Saint-Paul, Quebec, Canada
Baie-Saint-Paul, one of the oldest towns in Quebec, is the cultural capital of Charlevoix. Painters and other artists have long been drawn to the region for its natural beauty. Baie-Saint-Paul is also the birthplace of Cirque du Soleil.
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