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Breakfast at Ballygally Castle: farm to table at its finest

Posted by on Sep 15, 2017

A wee book on the breakfast table tells the tales of other local fare like the White’s Porridge Oats served with Waggle Dance honey and Bushmills Whiskey, yogurt from the Marchioness of Dufferin’s estate, and Guinness Wholegrain Bread.

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Belfast cuisine: pub grub to 5-star

Posted by on Sep 8, 2017

Belfast’s culinary scene has runs the gamut from pub grub to five-star dining. And it can often be enjoyed in a grand historic building that dates to Belfast  industries like linen production and ship building were the best in the world. 

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Belfast, Northern Ireland: A Titanic Adventure

Posted by on Sep 6, 2017

Belfast’s culture and heritage is seen and enjoyed in its world-class architecture, treasured traditions, abundance and range of dining options, and vibrant music and arts scene.

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Okemo Mountain Resort: the best of Vermont for all seasons

Posted by on Aug 18, 2017

Okemo Mountain Resort is a year-round destination for family-friendly fun in the fresh Green Mountain air.

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The Farmhouse Dinner Series at Jackson Gore Inn’s Coleman Brook Tavern

Posted by on Aug 17, 2017

During the summer harvest season, the Farmhouse Dinner Series at Okemo Mountain Resort’s Coleman Brook Tavern at showcases Executive Chef Jason Tostrup’s commitment to fresh, local Vermont cuisine.

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The Biltmore Estate, Asheville, North Carolina: a Vanderbilt Legacy

Posted by on Jun 26, 2017

George Washington Vanderbilt, grandson of steamship, railroad and shipping magnate Cornelius “Commodore” Vanderbilt, built a country retreat in Asheville that is the largest house in America

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Asheville, North Carolina

Posted by on Jun 23, 2017

Visit Asheville and you will discover many of the reasons people like George Washington Vanderbilt were drawn to this mountain region in western North Carolina.

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New London, Connecticut: fish and ships and so much more

Posted by on May 2, 2017

New London, Connecticut’s location just off Route 95 makes “The Whaling City” a convenient place to visit, whether for a few hours, a weekend getaway, or for a stay long enough to take in the best of the area’s maritime attractions and rich heritage.

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Badrutt’s Palace in St. Moritz: On Top of the World

Posted by on Mar 29, 2017

Awaken at sunrise at Badrutt’s Palace in St. Moritz and you will discover how it feels to be on “Top of the World.”

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Dining in Zurich: some of our favorites

Posted by on Mar 15, 2017

Looking for a hidden gem? You will need a reservation for a table

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The best of Zurich in 24 hours

Posted by on Mar 14, 2017

Zurich is Switzerland’s largest city, the dynamic and cosmopolitan financial and technology center…

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Two Days in the Swiss capital: Bern, Switzerland

Posted by on Jan 12, 2017

Ever wonder why Bern was chosen as Switzerland’s political capital over the larger Zurich or Geneva?

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Dining in Lucerne: the grand, the historic and the delightful

Posted by on Nov 27, 2016

The Old Town is a charming restaurant and café area and the grand lakefront hotels have fine restaurants with outdoor seating. And just beyond the waterfront are hidden gems with charming dining rooms and garden dining.

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All in a day in Lucerne, Switzerland

Posted by on Nov 27, 2016

Lucerne’s magnificent natural surroundings, temperate climate, city amenities, Old World charm, and easy access by road and rail has attracted travelers for over 200 years. It is one of the top tourist resorts in Switzerland.

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Mt. Pilatus: a voyage on a boat, train, cable cars and a bus

Posted by on Nov 27, 2016

During our visit to Lucerne we rode a classic steamboat across the lake to the world’s steepest cogwheel railway at Mt. Pilatus.

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Yverdon-les-Bains, thermal capital of the Lavaux region of Switzerland

Posted by on Nov 26, 2016

The little town of Yverdon-les-Bains is the Swiss Lavaux region’s thermal capital on the southwestern tip of Lake Neuchatel.

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Appenzell: A taste of traditional Switzerland

Posted by on Nov 15, 2016

Appenzell, in the eastern part of Switzerland, is hill country at its finest with colorfully painted wooden buildings, cows and dairy farms, and the musical sounds of yodelers, dulcimers, giant-sized cowbells, and alphorns.

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Québec City, Île d’Orléans and the Beaupré Coast

Posted by on Nov 4, 2016

Quebec City exudes the charm and continental flair at any time, with its beautiful gardens and founding language, French, still spoken today.

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A Taste of Germany on our Viking River Cruise

Posted by on Nov 3, 2016

Taste of Germany night was a fun fest, with staff in dirndls and lederhosen, kitchen tours, and local musicians.                   An array of German wines, beers and schnapps complemented traditional favorites like pork knuckles, sausages, dumplings, sauerkraut and strudel. The evening was topped off by live music. And all were invited to tour the kitchen.  ...

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An Untours apartment stay in Meiringen, Switzerland

Posted by on Oct 25, 2016

This was our second Untours apartment stay in Switzerland. This time we chose to stay in Meiringen, in the Swiss Heartland, an alpine and lakes region in the middle of Switzerland.

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